Characteristics of the Apple Variety: ‘Egri Piros’

Authors

  • Sándor Kovács Author

DOI:

https://doi.org/10.71318/apom.1973.27.1.21

Abstract

'Egri Piros' (Red of Eger) is a rather recently bred Hungarian apple variety produced at the University of Horticulture, Budapest. As to its origin, it seems to be unknown and is considered a clone of an old Hungarian variety. In 1966 it was listed by the Council of Breed Qualification.

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Published

1973-01-01

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How to Cite

Characteristics of the Apple Variety: ‘Egri Piros’. (1973). Journal of the American Pomological Society, 27(1), 21-21. https://doi.org/10.71318/apom.1973.27.1.21