Apple Cultivars Grown in Eastern United States

Authors

  • R. D. Way Author

DOI:

https://doi.org/10.71318/apom.1979.33.1.2

Abstract

Americans eat an average of about 220 pounds of fruit each year. Table 1 shows that about 26 pounds of this are apples. This averages about 1½ apple fruits per person per week.

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Published

1979-01-01

Issue

Vol. 33 No. 1 (1979)

Section

Articles

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How to Cite

Apple Cultivars Grown in Eastern United States. (1979). Journal of the American Pomological Society, 33(1), 2-6. https://doi.org/10.71318/apom.1979.33.1.2