Grape Variety Acreage in Arizona and California
DOI:
https://doi.org/10.71318/apom.1980.34.3.65Abstract
Grape production in Arizona is confined to early table grapes produced in a hot, dry desert climate. The total acreage has not varied much during the last decade. The acreages for 1978 are given in Table 5. Thompson Seed less is the leading variety, followed by Perlette. Maturity is somewhat later than in California's Coachella Valley and the threat of rain damage during harvest is more likely.
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