New Grape Cultivar ‘Narsha’: A High Aroma Wine Grape
DOI:
https://doi.org/10.71318/apom.2012.66.3.164Abstract
‘Narsha’ is a new wine grape cultivar, resulting from an interspecific ( Vitissp. X Vitis amurensis) cross. It is late-ripening and black-fruited and produces a good quality wine. Its mean date of bud break, at Suwon, Korea is 24 Apr., full bloom occurs on 4 June, and fruit maturity on 21 Sept.. The berries have an excellent taste with abundant aroma and attractive appearance. The mean weight of berries is 3.2 g and mean total soluble solids concentration is 19.9 °Brix. Although it is cold hardy, ‘Narsha’ is more suitable to a mild climate. This late-season wine grape produces wines with an attractive character with mid acidity, high tannin content, and a flavor of the parent clone ‘Meoru 1’ ( Vitis amurensis).
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