The Dix Grape, a New Juice Variety

Authors

  • D. H. Scott Author
  • E. G. Christ Author

DOI:

https://doi.org/10.71318/apom.1959.13.4.59

Abstract

The Dix grape has been released for use as a highly colored juice type to blend with other juice grapes where intensification of color is needed.

Downloads

Published

1959-06-01

Issue

Vol. 13 No. 4 (1959)

Section

Articles

Categories

License

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

The American Pomological Society and Editors cannot be held responsible for the views and opinions expressed by individual authors of articles published herein. This also applies to any supplemental materials residing on this website that are linked to these articles. The publication of advertisements does not constitute any endorsement of products by the American Pomological Society or Editors.

How to Cite

The Dix Grape, a New Juice Variety. (1959). Journal of the American Pomological Society, 13(4), 59-59. https://doi.org/10.71318/apom.1959.13.4.59