Methods for Identifying Varieties of Peaches

Authors

  • M. A. Blake Author

DOI:

https://doi.org/10.71318/apom.1946.1.2.23

Abstract

The variety factor in the commercial production of the peach is a more important essentia1 for profit than ever before. The competition between such fruits as oranges, grapefruit, pineapples, bananas, and melons has become very keen in the market. The consumer demand is now more selective and fruit processors will more and more seek certain varieties for special uses.

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Published

1946-07-01

Issue

Vol. 1 No. 2 (1946)

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How to Cite

Methods for Identifying Varieties of Peaches. (1946). Journal of the American Pomological Society, 1(2), 23-26. https://doi.org/10.71318/apom.1946.1.2.23