Commercial Strawberries in Kentucky and Variety Trends

Authors

  • W. W. Magill Author

DOI:

https://doi.org/10.71318/apom.1946.1.2.38

Abstract

Kentucky farmers have produced from 300 to 1300 carloads of strawberries (or total truck lots equivalent to cars) annually during the past 15 years. Eighty-five percent of this volume is pre-cooled and shipped under refrigeration to out-of-state markets. Approximately one-third of this volume goes directly to Canadian markets on solid strawberry cars by express.

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Published

1946-07-01

Issue

Vol. 1 No. 2 (1946)

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Articles

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How to Cite

Commercial Strawberries in Kentucky and Variety Trends. (1946). Journal of the American Pomological Society, 1(2), 38-40. https://doi.org/10.71318/apom.1946.1.2.38