A Method of Making Plastic Models of Fruit and Vegetables

Authors

  • Neil Brearley Author

DOI:

https://doi.org/10.71318/apom.1965.19.4.62

Abstract

It is sometimes necessary to produce models of fruit and vegetables to demonstrate size and shape, or to illustrate defects. We have developed a method for making such models. The advantages of the method are as follows: it is simple and relatively cheap; unskilled personnel can do the work; the models are exceptionally durable; the fidelity of reproduction is very high, and the object modelled is recoverable in an undamaged condition.

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Published

1965-10-01

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How to Cite

A Method of Making Plastic Models of Fruit and Vegetables. (1965). Journal of the American Pomological Society, 19(4), 62-62. https://doi.org/10.71318/apom.1965.19.4.62