Apple, Pear and Peach Cultivars Grown in Italy

Authors

  • Franco Scaramuzzi Author

DOI:

https://doi.org/10.71318/apom.1966.20.4.73

Abstract

The fruit industry of Italy is well developed because the climate which characterizes the Italian peninsula favors the production of numerous fruit species, from the sub-tropical ones to those most typical of the continental regions of Central Europe. Apples, pears and peaches represent three of the most important fruits of Italy.

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Published

1966-10-01

Issue

Vol. 20 No. 4 (1966)

Section

Articles

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How to Cite

Apple, Pear and Peach Cultivars Grown in Italy. (1966). Journal of the American Pomological Society, 20(4), 73-74. https://doi.org/10.71318/apom.1966.20.4.73