Reviews and Abstracts

All Items

• Plant Science

  G. M. Kessler (Author)

  60-60

• Fruit Varieties in N. Y. State: Apricots

  Journal of the American Pomological Society (Author)

  20-20

• Apple Varieties for N. Y. State

  Journal of the American Pomological Society (Author)

  20-20

• Grape Varieties for N. Y. State

  Journal of the American Pomological Society (Author)

  20-20

• Peach and Nectarine Varieties for N. Y. State

  Journal of the American Pomological Society (Author)

  20-20

• Fruit Varieties in N. Y. State: Berries

  Journal of the American Pomological Society (Author)

  20-20

• Plant Propagation

  G. M. Kessler (Author)

  80-80

• Sure Crop Pear

  Herman Hinrichs (Author)

  80-80

• Penn Starman Apple

  Journal of the American Pomological Society (Author)

  80-80

• Fruits for the Home Garden

  G. M. Kessler (Author)

  80-80

• Grape Growing in British Columbia

  G. M. Kessler (Author)

  60-60

• Cherry Varieties for New York State

  G. M. Kessler (Author)

  60-60

• Report for 1966

  G. M. Kessler (Author)

  60-60

• Propagating Fruit Trees in New York

  G. M. Kessler (Author)

  20-20

• The Bluehaven and Northland Blueberry Varieties

  G. M. Kessler (Author)

  19-19

• Prunus Hybrids, Selections and Cultivars, at the University of Minnesota Fruit Breeding Farm

  G. M. Kessler (Author)

  20-20

• Introduction to Plant Breeding

  J. Moulton (Author)

  19-20

• The Stark Story

  Journal of the American Pomological Society (Author)

  83-83

• Apple Varieties for New York State

  Journal of the American Pomological Society (Author)

  83-83

• Experimental Horticulture, No. 15, Special Fruit Issue

  G. M. Kessler (Author)

  55-55

• Luther Burbank: The Wizard and the Man

  G. M. Kessler (Author)

  55-55

• Proceedings of the Balsgard Fruit Symposium

  G. M. Kessler (Author)

  40-40

• Blueberry Culture

  G. M. Kessler (Author)

  40-40

• The Strawberry

  G. M. Kessler (Author)

  20-20

• Fruit Nutrition. 2nd Edition

  Journal of the American Pomological Society (Author)

  78-78