Preserving a Healthy Fruit Crop Industry in the United States: Part II. Journal of the American Pomological Society, [S. l.], v. 53, n. 1, p. 52–52, 1999. DOI: 10.71318/apom.1999.53.1.52. Disponível em: https://journal.americanpomological.org/index.php/jofaps/article/view/2342. Acesso em: 9 feb. 2026.