Characterization of Fermented Cider Apple Cultivars Grown in Upstate New York. Journal of the American Pomological Society, [S. l.], v. 60, n. 3, p. 113–128, 2006. DOI: 10.71318/apom.2006.60.3.113. Disponível em: https://journal.americanpomological.org/index.php/jofaps/article/view/2641. Acesso em: 2 mar. 2026.