Grape Cultivation Delays Soil Desertification and Produces Economic Benefits in the Karst Region. Journal of the American Pomological Society, [S. l.], v. 73, n. 4, p. 218–226, 2019. DOI: 10.71318/apom.2019.73.4.218. Disponível em: https://journal.americanpomological.org/index.php/jofaps/article/view/3037. Acesso em: 31 jan. 2026.