Chemical, Physical and Sensory Characteristics of Winter-Hardy Tart Cherry and Plum Jams. Journal of the American Pomological Society, [S. l.], v. 74, n. 3, p. 146–162, 2020. DOI: 10.71318/apom.2020.74.3.146. Disponível em: https://journal.americanpomological.org/index.php/jofaps/article/view/3051. Acesso em: 10 dec. 2025.