The Temperate Fruits of China. Journal of the American Pomological Society, [S. l.], v. 14, n. 2, p. 29–33, 1959. DOI: 10.71318/apom.1959.14.2.29. Disponível em: https://journal.americanpomological.org/index.php/jofaps/article/view/335. Acesso em: 18 feb. 2026.